A ceremonial cacao blended with warming Ayurvedic spices — turmeric, ginger, cinnamon, cardamom, cayenne, and black pepper — for focus, digestion, and a gentle lift. At its core is single-origin… Read more
A ceremonial cacao blended with warming Ayurvedic spices — turmeric, ginger, cinnamon, cardamom, cayenne, and black pepper — for focus, digestion, and a gentle lift. At its core is single-origin Trinitario cacao from Brazil's Atlantic Rainforest, stone-ground in small batches and never roasted, preserving its naturally occurring antioxidants, magnesium, and mood-supportive compounds. The spices are chosen for their synergy — warming without overstimulation, grounding while energizing.
A rich, chai-inspired drinking chocolate. Made for morning ritual, afternoon quiet, or any moment that calls for something real.
Abundance is built on the belief that ceremonial cacao is one of the most ancient and nourishing rituals we can return to. Their cacao is sourced directly from smallholder farms using organic and regenerative practices — stone-ground in small batches and never roasted, preserving the full nutritional and ceremonial integrity of the bean. Current origin: Bom Jesus, Bahia, Brazil — rare Trinitario cacao grown in the Atlantic Rainforest.
Measure 20g (2 scoops) and place in a pot over medium heat. Add 100ml of hot water — never boiling — and 150ml of your preferred milk, stirring until fully dissolved. Blend or whisk for extra creaminess. Set an intention and enjoy.
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